期刊的影响因子--文章列表

期刊文章列表
Ling Zhou^1,2，Xuemei Ding¹，Jianping Wang¹，Shiping Bai¹，Qiufeng Zeng¹，Zuowei Su¹，Yue Xuan¹，Keying Zhang¹（Institute of Animal Nutrition,Key Laboratory for Animal Disease-Resistance Nutrition of China Ministry of Education,Sichuan Agricultural University Faculty of Quality Management and Inspection & Quarantine，Yibin University）.Tea polyphenols increase the antioxidant status of laying hens fed diets with different levels of ageing corn[J].动物营养(英文版),2021,第3期 Raiza F.Silveira¹，Cesar A.Roque-Borda¹，Eduardo F.Vicente²（S?o Paulo State University，School of Agricultural and Veterinarian Sciences，Jaboticabal，S?o Paulo，Brazil；S?o Paulo State University，School of Sciences and Engineering，Tup?，S?o Paulo，Brazil）.Antimicrobial peptides as a feed additive alternative to animal production, food safety and public health implications：An overview[J].动物营养(英文版),2021,第3期 Muhammad A.Arshad^1,2；Faiz-ul Hassan^1,3；Muhammad S.Rehman¹；Sharon A.Huws；Yanfen Cheng²；Ahmad U.Din⁵（Institute of Animal and Dairy Sciences, Faculty of Animal Husbandry, University of Agriculture；Laboratory of Gastrointestinal Microbiology, National Center for International Research on Animal Gut Nutrition, Nanjing Agricultural University；Key Laboratory of Buffalo Genetics, Breeding and Reproduction Technology, Ministry of Agriculture and Guangxi Buffalo Research Institute, Chinese Academy of Agricultural Sciences；School of Biological Sciences, Institute for Global Food Security, Queen’s University of Belfast；Drug Discovery Research Center, Southwest Medical University）.Gut microbiome colonization and development in neonatal ruminants：Strategies, prospects, and opportunities[J].动物营养(英文版),2021,第3期 Biao Xie¹，Xiao Yang¹，Ling Yang²，Xianjiang Wen²，Guangyong Zhao¹（State Key Laboratory of Animal Nutrition，College of Animal Science and Technology，China Agricultural University，100193，Beijing，China；Sorghum Research Institute，Shanxi Academy of Agricultural Sciences，030600，Jinzhong，China）.Adding polyethylene glycol to steer ration containing sorghum tannins increases crude protein digestibility and shifts nitrogen excretion from feces to urine[J].动物营养(英文版),2021,第3期 Hao Zhang^1,2，Xiaoyun Liu^1,2，Shengnan Ren^1,2，Mabrouk Elsabagh^3,4，Mengzhi Wang^1,2，Hongrong Wang^1,2（Laboratory of Metabolic Manipulation of Herbivorous Animal Nutrition,College of Animal Science and Technology,Yangzhou University；Joint International Research Laboratory of Agriculture and Agri-Product Safety,The Ministry of Education of China,Yangzhou University；Department of Animal Production and Technologies,Faculty of Agricultural Sciences and Technologies,Ni?de ?mer Halisdemir University；Department of Nutrition and Clinical Nutrition,Faculty of Veterinary Medicine,Kafrelsheikh University）.Dietary N-carbamylglutamate or L-arginine supplementation improves hepatic energy status and mitochondrial function and inhibits the AMP-activated protein kinase-peroxisome proliferator-activated receptor γ coactivator-1α-transcription factor A pathway i[J].Animal Nutrition,2021,第3期 Renjie Wang¹，Ning Liu²，Yuchen Yang¹，Yan Lei³，Jirong Lyu³，Zhaolai Dai¹，In Ho Kim⁴，Ju Li⁵，Zhenlong Wu¹，Defa Li¹（State Key Laboratory of Animal Nutrition，China Agricultural University，Beijing，100193，China；Department of Nutrition and Health，China Agricultural University，Beijing，100193，China；DadHank Biotechnology Corporation，Chengdu，611130，China；Department of Animal Resource&Science，Dankook University，Cheonan，330-714，South Korea；Henan Yinfa Animal Husbandry Co.Ltd.，Zhengzhou，451100，China）.Flavor supplementation during late gestation and lactation periods increases the reproductive performance and alters fecal microbiota of the sows[J].动物营养(英文版),2021,第3期 Shaoxun Tang¹，Yao He²，Peihua Zhang³，Jinhe Kang¹，Qiongxian Yan¹，Xuefeng Han¹，Zhiliang Tan¹，Hongrong Wang²，Duanqin Wu⁴，Lihuai Yu²，Min Wang¹，Chuanshe Zhou¹，Jinzhen Jiao¹（CAS Key Laboratory for Agro-Ecological Processes in Subtropical Region，National Engineering Laboratory for Pollution Control and Waste Utilization in Livestock and Poultry Production，Hunan Provincial Key Laboratory of Animal Nutritional Physiology and Metabolic Process，South-Central Experimental Station of Animal Nutrition and Feed Science in the Ministry of Agriculture，Institute of Subtropical Agriculture，The Chinese Academy of Sciences，Changsha，Hunan，410125，China；College of Animal Science and Technology，Yangzhou University，Yangzhou，Jiangsu，225009，China；College of Animal Science and Technology，Hunan Agricultural University，Changsha，Hunan，410128，China；Institute of Bast Fiber Crops，Chinese Academy of Agricultural Sciences，Changsha，Hunan，410205，China）.Substitution of ramie (Boehmeria nivea) for alfalfa in improving the carcass and meat quality of Liuyang Black goats[J].动物营养(英文版),2021,第3期 Mao Xia¹，Jie Peng²，Chenbin Cui¹，Qiongyao Gu³，Linjie Zhou¹，Chao Wang¹，Haiqing Sun⁴，Jian Peng¹，Hongkui Wei¹（Department of Animal Nutrition and Feed Science，College of Animal Science and Technology，Huazhong Agricultural University，Wuhan 430070，China；Innovation Institute of Healthy Fariming，College of Animal Sciences and Technology，Zhongkai University of Agriculture and Engineering，Guangzhou，Guangdong 510225，China；Department of Chemistry，College of Science，Huazhong Agricultural University，Wuhan 430070，China；YangXiang Joint Stock Company，Guigang 537000，China）.Effect of gestation dietary methionine-to-lysine ratio on methionine metabolism and antioxidant ability of high-prolific sows[J].动物营养(英文版),2021,第3期 Chao Wen，Rui Chen，Yueping Chen，Liren Ding，Tian Wang，Yanmin Zhou（College of Animal Science and Technology，Nanjing Agricultural University，Nanjing，210095，China）.Betaine improves growth performance, liver health, antioxidant status, breast meat yield, and quality in broilers fed a mold- contaminated corn-based diet[J].动物营养(英文版),2021,第3期 Lianhua Zhang，Xiangshu Piao（State Key Laboratory of Animal Nutrition，College of Animal Science and Technology，China Agricultural University，Beijing 100193，China）.Use of 25-hydroxyvitamin D3 in diets for sows：A review[J].动物营养(英文版),2021,第3期 Huisong Wang^1,2，Junhua Shen^1,2，Chunlong Mu^1,2，Kan Gao^1,2，Yu Pi^1,2，Weiyun Zhu^1,2（Laboratory of Gastrointestinal Microbiology，Jiangsu Key Laboratory of Gastrointestinal Nutrition and Animal Health，College of Animal Science and Technology，Nanjing Agricultural University，Nanjing，210095，China；National Center for International Research on Animal Gut Nutrition，Nanjing Agricultural University，Nanjing，210095，China）.Low crude protein diets supplemented with casein hydrolysate enhance the intestinal barrier function and decrease the pro-inflammatory cytokine expression in the small intestine of pigs[J].动物营养(英文版),2021,第3期 Mohammad Habibi，Cedrick Shili，Julia Sutton，Parniyan Goodarzi，Excel Rio Maylem，Leon Spicer，Adel Pezeshki（Department of Animal and Food Sciences，Oklahoma State University，Stillwater，OK，74078，USA）.Branched-chain amino acids partially recover the reduced growth of pigs fed with protein-restricted diets through both central and peripheral factors[J].动物营养(英文版),2021,第3期 Tanka Khanal，Gregoy Y.Bedecarrats，Elijah G.Kiarie（Department of Animal Biosciences，University of Guelph，Guelph，N1G2W1，Canada）.Cage type and mineral nutrition had independent impact on skeletal development in Lohmann LSL-Lite pullets from hatch to 16 weeks of age[J].动物营养(英文版),2021,第3期 Yu Niu，Yongwei Zhao，Jintian He，Yang Yun，Mingming Shen，Zhending Gan，Lili Zhang，Tian Wang（College of Animal Science and Technology，Nanjing Agricultural University，Nanjing 210095，China）.Dietary dihydroartemisinin supplementation alleviates intestinal inflammatory injury through TLR4/NOD/NF-kB signaling pathway in weaned piglets with intrauterine growth retardation[J].动物营养(英文版),2021,第3期 Saad Gilani¹；Peter V.Chrystal²；Reza Barekatain^3,4（Danisco Animal Nutrition (IFF)；Baiada Poultry Pty Ltd；South Australian Research and Development Institute, Roseworthy Campus；School of Animal and Veterinary Sciences, Roseworthy Campus, University of Adelaide）.Current experimental models, assessment and dietary modulations of intestinal permeability in broiler chickens[J].动物营养(英文版),2021,第3期 An Bautil¹，Johan Buyse²，Peter Goos³，Michael R.Bedford⁴，Christophe M.Courtin¹（Laboratory of Food Chemistry and Biochemistry，Department of Microbial and Molecular Systems(M2S)，KU Leuven，3001，Leuven，Belgium；Laboratory of Livestock Physiology，Department of Biosystems，KU Leuven，3001，Leuven，Belgium；MeBioS Division，Department of Biosystems，KU Leuven，3001，Leuven，Belgium；AB Vista，Marlborough，Wiltshire，SN84AN，United Kingdom）.Feed endoxylanase type and dose affect arabinoxylan hydrolysis and fermentation in ageing broilers[J].动物营养(英文版),2021,第3期 Ma？gorzata Bia？ek，Marian Czauderna，Kamil Zaworski，Katarzyna Krajewska（The Kielanowski Institute of Animal Physiology and Nutrition，Polish Academy of Sciences，05-110 Jab?onna，Poland）.Dietary carnosic acid and seleno-compounds change concentrations of fatty acids, cholesterol, tocopherols and malondialdehyde in fat and heart of lambs[J].动物营养(英文版),2021,第3期 Yanli Liu，Tao Yan，Zhouzheng Ren，Xiaojun Yang（College of Animal Science and Technology，Northwest A&F University，Yangling 712100，China）.Age-associated changes in caecal microbiome and their apparent correlations with growth performances of layer pullets[J].动物营养(英文版),2021,第3期 Namalika D.Karunaratne¹，Rex W.Newkirk¹，Nancy P.Amesb²，rew G.Van Kessel¹，Michael R.Bedford³，Henry L.Classen¹（Department of Animal and Poultry Science，University of Saskatchewan，Saskatoon，S7N 5A8，Saskatchewan，Canada；Agriculture and Agri-food Canada，Winnipeg，R3T 2E1，Manitoba，Canada；AB Vista，Marlborough，Wiltshire，SN84AN，United Kingdom）.Hulless barley and β-glucanase affect ileal digesta soluble β-glucan molecular weight and digestive tract characteristics of coccidiosis-vaccinated broilers[J].动物营养(英文版),2021,第3期 Zhen Luo¹，Jianbo Yao²，Jianxiong Xu¹（School of Agriculture and Biology，Shanghai Jiao Tong University，Shanghai Key Laboratory of Veterinary Biotechnology，Shanghai，China；Division of Animal and Nutritional Sciences，West Virginia University，Morgantown，WV，USA）.Reactive oxygen and nitrogen species regulate porcine embryo development during pre-implantation period：A mini-review[J].动物营养(英文版),2021,第3期 Hiep Thi Dao^1,2，Nishchal K.Sharma¹，Emma J.Bradbury³，Robert A.Swick¹（School of Environmental and Rural Science, Faculty of Science, Agriculture, Business and Law, University of New England；Faculty of Animal Science, Vietnam National University of Agriculture；Ridley AgriProducts）.Response of laying hens to L-arginine,L-citrulline and guanidinoacetic acid supplementation in reduced protein diet[J].动物营养(英文),2021,第2期 Jie Peng^1,2，Yimei Tang^1,2，Yanhua Huang^1,2,3（Innovative Institute of Animal Healthy Breeding, Zhongkai University of Agriculture and Engineering；College of Animal Science and Technology, Zhongkai University of Agriculture and Engineering；Guangzhou Fishtech Biotechnology Co., Ltd.）.Gut health：The results of microbial and mucosal immune interactions in pigs[J].动物营养(英文),2021,第2期 Xihong Zhou¹，Yonghui Liu^1,2，Lingyu Zhang¹，Xiangfeng Kong¹，Fengna Li¹（Key Laboratory of Agro-ecological Processes in Subtropical Region, Institute of Subtropical Agriculture, The Chinese Academy of Sciences；Hunan International Joint Laboratory of Animal Intestinal Ecology and Health, Laboratory of Animal Nutrition and Human Health, College of Life Sciences,Hunan Normal University）.Serine-to-glycine ratios in low-protein diets regulate intramuscular fat by affecting lipid metabolism and myofiber type transition in the skeletal muscle of growing-finishing pigs[J].动物营养(英文),2021,第2期 Wen Ren^1,2，Honglin Yan³，Bing Yu¹，Maria C.Walsh⁴，Jie Yu¹，Ping Zheng¹，Zhiqing Huang¹，Junqiu Luo¹，Xiangbing Mao¹，Jun He¹，Hui Yan¹，Daiwen Chen¹，Yuheng Luo¹（Key Laboratory for Animal Disease-Resistance Nutrition of Ministry of Education of China, Key Laboratory for Animal Disease-Resistance Nutrition and Feed of Ministry of Agriculture of China, Key Laboratory of Animal Disease-resistant Nutrition of Sichuan Province, And Animal Nutrition Institute, Sichuan Agricultural University；DSM (China) Animal Nutrition Research Center Co., Ltd；School of Life Science and Engineering, Southwest University of Science and Technology；DSM Nutritional Products）.Prevotella-rich enterotype may benefit gut health in finishing pigs fed diet with a high amylose-to-amylopectin ratio[J].动物营养(英文),2021,第2期 Shuai Chen^1,2,3，Xin Wu¹，Jielin Duan²，Pan Huang²，Tiejun Li²，Yulong Yin^1,2,3，Jie Yin^1,2（College of Animal Science and Technology, Hunan Agriculture University,Hunan Co-Innovation Center of Animal Production Safety；Scientific Observing and Experimental Station of Animal Nutrition and Feed Science in South-Central, Ministry of Agriculture, Hunan Provincial Engineering Research Center of Healthy Livestock, Key Laboratory of Agro-ecological Processes in Subtropical Region, Institute of Subtropical Agriculture,Chinese Academy of Sciences；University of Chinese Academy of Sciences）.Low-protein diets supplemented with glutamic acid or aspartic acid ameliorate intestinal damage in weaned piglets challenged with hydrogen peroxide[J].动物营养(英文),2021,第2期 Jeong-Hyeon Cho¹，Seunghyung Lee²，Bong-Joo Lee³，Sang-Woo Hur³，Kang-Woong Kim³，Maeng-Hyun Son⁴，Dong-Jae Yoo⁵（Inland Fisheries Research Institute, National Institute of Fisheries Science；Department of Marine Bio-materials and Aquaculture, Pukyong National University；Aquafeed Research Center, National Institute of Fisheries Science；Gyeongsangbuk-do Fisheries Resources Institute；Gyeongsangbuk-do Native Fish Business Center）.A preliminary study of dietary protein requirement of juvenile marbled flounder (Pseudopleuronectes yokohamae)[J].动物营养(英文),2021,第2期 Bing Liu^1,2，Jiaming Zhu¹，Qin Zhou¹，Dongyou Yu¹（College of Animal Sciences, Zhejiang University；State Key Laboratory of Food Science and Technology, and Synergetic Innovation Center of Food Safety and Nutrition, Jiangnan University）.Tolerance and safety evaluation of sodium sulfate：A subchronic study in laying hens[J].动物营养(英文),2021,第2期 Zhengqun Liu^1,2，Ruqing Zhong¹，Kai Li¹，Liang Chen¹，Bifeng Zhang¹，Lei Liu¹，Hongfu Zhang¹（State Key Laboratory of Animal Nutrition, Institute of Animal Science, Chinese Academy of Agricultural Sciences；Institute of Animal Science and Veterinary, Tianjin Academy of Agricultural Sciences）.Evaluation of energy values of high-fiber dietary ingredients with different solubility fed to growing pigs using the difference and regression methods[J].动物营养(英文),2021,第2期首页上一页 1 2 3 4 5 下一页尾页共有5页，转到页

期刊文章列表