期刊的影响因子--文章列表

期刊文章列表
Chen Chen，Zhang Yingfang，Wang Ximo，Qiao Xuguang，Waterhouse Geoffrey I.N.，Xu Zhixiang（Key Laboratory of Food Processing Technology and Quality Control in Shandong Province，College of Food Science and Engineering，Shandong Agricultural University，Tai’an 271018，China；School of Chemical Sciences，The University of Auckl and Auckland 1142，New Zealand）.A core-satellite self-assembled SERS aptasensor containing a “biological-silent region” Raman tag for the accurate and ultrasensitive detection of histamine[J].食品科学与人类健康,2023,第2期 Nan Guohui，Zhao Haixia，Wu Qiong，Liu Lisong，Guan Zichao，Li Chenglei，Wu Huala，Xiang Dabing，Wu Qi（College of Life Science，Sichuan Agricultural University，Ya'an 625014，China；Faculty of Quality Management and Inspection & Quarantine，Yibin University，Yibin 644000，China；College of Pharmacy and Biological Engineering，Chengdu University，Chengdu 610106，China）.Comparative study of the effects of Tartary buckwheat seed and sprout consumption on the physiological indices and gut microbiota of C57BL/6J mice[J].食品科学与人类健康,2023,第2期 Xu Qingqing，Wang Weifei，Sun-Waterhouse Dongxiao，Zou Qian，Yan Menglei，Liu Xuan，Lan Dongming，Wang Yonghua（School of Food Science and Engineering，South China University of Technology，Guangzhou 510640，China；Sericultural and Agri-Food Research Institute，Guangdong Academy of Agricultural Sciences，Guangzhou 510610，China；School of Chemical Sciences，The University of Auckl and Private Bag 92019，New Zealand；Guangdong Youmei Institute of Intelligent Bio-manufacturing Co.，Ltd.，Foshan 528200，China）.The in vitro digestion fates of diacylglycerol under different intestinal conditions:a potential lipid source for lipid indigestion patients[J].食品科学与人类健康,2023,第2期 Li Jinchen，Yuan Mengmeng，Meng Nan，Li Hehe，Sun Jinyuan，Sun Baoguo（Key Laboratory of Brewing Molecular Engineering of China Light Industry，Beijing Key Laboratory of Flavor Chemistry，Beijing Technology & Business University，Beijing 100048，China）.Influence of nitrogen status on fermentation performances of non-Saccharomyces yeasts:a review[J].食品科学与人类健康,2023,第2期 Gui Lanlan，Wang Shaokang，Wang Jing，Liao Wang，Chen Zitong，Pan Da，Xia Hui，Sun Guiju，Tian Su（Department of Nutrition and Food Hygiene，School of Public Health，Southeast University，Nanjing 210009，China；Nanjing Municipal Center for Disease Control and Prevention，Nanjing 210003，China；Department of Nutrition and Food Hygiene，School of Public Health，Hebei Medical University，Shijiazhuang 050017，China）.Effects of forsythin extract in Forsythia leaves on intestinal microbiota and short-chain fatty acids in rats fed a high-fat diet[J].食品科学与人类健康,2023,第2期 Liang Qijian，Zheng Yan，Meng Fanli，Jiang Xiaofan，Zhen Qingcai，Lu Zhongting，Zhang Shixiu，Du Lei，Wu Hao，Guo Xin（Department of Nutrition and Food Hygiene，School of Public Health，Cheeloo College of Medicine，Shandong University，Jinan 250012，China；Research Center of Translational Medicine，Jinan Central Hospital Affiliated to Shandong First Medical University，Jinan 250013，China；Department of Hepatology，Qilu Hospital of Shandong University，Jinan 250012，China；Institute of Hepatology，Shandong University，Jinan 250012，China）.Palmitoleic acid on top of HFD ameliorates insulin resistance independent of diacylglycerols and alters gut microbiota in C57BL/6J mice[J].食品科学与人类健康,2023,第2期 Li Xiangxin，Pu Yijing，Liu Bangdi，Fang Xiaoming，Peng Wenjun，Jiang Weibo，Tian Wenli（Institute of Apicultural Research，Chinese Academy of Agricultural Sciences，Beijing 100093，China；College of Food Science and Nutritional Engineering，China Agricultural University，Beijing 100083，China；Academy of Agricultural Planning and Engineering，Ministry of Agriculture and Rural Affairs，Beijing 100125，China）.Biochemistry and transcriptome analysis reveal condensed tannins alleviate liver injury induced by regulating cholesterol metabolism pathway[J].食品科学与人类健康,2023,第2期 Wang Jinping，Wen Lingrong，Jiang Yueming，Zhu Hong，Sun Weizheng，Dai Guangyi，Yang Bao（Guangdong Provincial Key Laboratory of Applied Botany，Key Laboratory of South China Agricultural Plant Molecular Analysis and Genetic Improvement，South China Botanical Garden，Chinese Academy of Sciences，Guangzhou 510650，China；South China National Botanical Garden，Guangzhou 510650，China；College of Food Science and Engineering，Jilin Agricultural University，Changchun 130118，China；University of Chinese Academy of Sciences，Beijing 100049，China；School of Food Sciences and Engineering，South China University of Technology，Guangzhou 510640，China）.Structure，bioavailability and physicochemical properties of icariin-soymilk nanoparticle[J].食品科学与人类健康,2023,第2期 Wang Tao，Wang Shuang，Dong Shuchen，Wang Ruiling，Wang Shuxuan，Yang Jie，Wang Xin，Lü Xin（College of Food Science and Engineering，Northwest Agriculture and Forestry University，Yangling 712100，China；Faculty of Food Science and Engineering，Kunming University of Science and Technology，Kunming 650500，China；School of Life Science and Technology，Xinjiang University，Urumqi 830046，China）.The role of a novel antibacterial substance，cyclic opine-producing Lacticaseibacillus rhamnosus LS8 in ameliorating ulcerative colitis:a fecal microbiota transplantation study[J].食品科学与人类健康,2023,第2期 Yang Lan，Kwok Lai-Yu，Sun Zhihong，Zhang Heping（Key Laboratory of Dairy Biotechnology and Engineering，Ministry of Education，Inner Mongolia Agricultural University，Hohhot 010018，China；Key Laboratory of Dairy Products Processing，Ministry of Agriculture and Rural Affairs，Inner Mongolia Agricultural University，Hohhot 010018，China；Inner Mongolia Key Laboratory of Dairy Biotechnology and Engineering，Inner Mongolia Agricultural University，Hohhot 010018，China）.Lacticaseibacillus rhamnosus Probio-M9 may be vertically transmitted from mother to infant during lactation based on faeces metagenomics[J].食品科学与人类健康,2023,第2期 Wang Huinan，Zhang Jiaxin，Liu Xinran，JinxiangWang，Li Xuepeng，Li Jianrong（Key Laboratory of Food Nutrition and Safety，Ministry of Education，College of Food Science and Engineering，Tianjin University of Science and Technology，Tianjin 300457，China；College of Food Science and Technology，Bohai University，National R&D Branch Center of Surimi and Surimi Products Processing，Jinzhou 121013，China）.Effect of sodium starch octenyl succinate-based Pickering emulsion on the physicochemical properties of hairtail myofibrillar protein gel subjected to multiple freeze-thaw cycles[J].食品科学与人类健康,2023,第2期 Chen Qian，Mei Chunxia，Guo Min，Wang Botao，Chen Haiqin，Zhao Jianxin，Wang Gang，Chen Wei（State Key Laboratory of Food Science and Resources，Jiangnan University，Wuxi 214122，China；School of Food Science and Technology，Jiangnan University，Wuxi 214122，China；National Engineering Research Center for Functional Food，Jiangnan University，Wuxi 214122，China；(Yangzhou) Institute of Food Biotechnology，Jiangnan University，Yangzhou 225004，China；Bloomage Biotechnology Co.，Ltd.，Jinan 250000，China）.Lactobacillus plantarum CCFM1180 attenuates obesity induced by estrogen deficiency by activating estrogen receptor alpha in abdominal adipose tissue and regulating gut microbiota-derived metabolitesestrogen[J].食品科学与人类健康,2023,第2期 Zhang Hongyun，Wang Guangqiang，Xiong Zhiqiang，Liao Zhuan，Qian Yangyan，Song Xin，Sui Li，Ai Lianzhong，Xia Yongjun（Shanghai Engineering Research Center of Food Microbiology，School of Health Science and Engineering，University of Shanghai for Science and Technology，Shanghai 200093，China；Department of Gastroenterol，Digestive Endoscopy Center，Shanghai Hospital，Shanghai 200093，China）.Lactobacillus plantarum AR495 improves stress-induced irritable bowel syndrome in rats by targeting gut microbiota and Mast cell-PAR2-TRPV1 signaling pathway[J].食品科学与人类健康,2023,第2期 Zhou Jinyue，Tang Min，Li Wanyi，Fang Rui，Tang Chunlan，Wang Qinwen（School of Public Health，Health Science Center，Ningbo University，Ningbo 315211，China；Department of Neurology，Ningbo Rehabilitation Hospital，Ningbo 3151000，China；Ningbo Institute of Life and Health Industry，University of Chinese Academy of Sciences，Ningbo 315100，China；Key Laboratory of Diagnosis and Treatment of Digestive System Tumors of Zhejiang Province，Ningbo 315100，China）.Diet and physical activity influence the composition of gut microbiota，benefit on Alzheimer’s disease[J].食品科学与人类健康,2023,第2期 Wang Chengcheng，Duan Xuefeng，Li Xiaoyue，Yang Jinyue，Xue Changhu，Yanagita Teruyoshi，Zhang Tiantian，Wang Yuming（College of Food Science and Engineering，Ocean University of China，Qingdao 266003，China；Laboratory for Marine Drugs and Bioproducts，Pilot National Laboratory for Marine Science and Technology (Qingdao)，Qingdao 266237，China；Laboratory of Nutrition Biochemistry，Department of Applied Biochemistry and Food Science，Saga University，Saga 840-8502，Japan）.Trimethylamine N-oxide generation process was influenced by the proportion and source of macronutrients in the diet[J].食品科学与人类健康,2023,第2期 Jiang Qihong，Chen Lin，Wang Rui，Chen Yin，Deng Shanggui，Shen Guoxin，Liu Shulai，Xiang Xingwei（College of Food Science and Technology，Zhejiang University of Technology，Hangzhou 310014，China；Key Laboratory of Marine Fishery Resources Exploitment & Utilization of Zhejiang Province，Hangzhou 310014，China；National R&D Branch Center for Pelagic Aquatic Products Processing (Hangzhou)，Hangzhou 310014，China；Institute of Sericultural and Tea，Zhejiang Academy of Agricultural Sciences，Hangzhou 310021，China；College of Food and Pharmacy，Zhejiang Ocean University，Zhoushan 316000，China）.Hypoglycemic mechanism of Tegillarca granosa polysaccharides on type 2 diabetic mice by altering gut microbiota and regulating the PI3K-akt signaling pathway[J].食品科学与人类健康,2023,第2期 Cheng Dai，Yu Qianqian，Zhu Kexin，Bu Dingdong，Wu Zijian（State Key Laboratory of Food Nutrition and Safety，Tianjin University of Science & Technology，Tianjin 300457，China；School of Biotechnology and Food Science，Tianjin University of Commerce，Tianjin 300134，China）.Epicatechin attenuates lead (Pb)-induced cognitive impairment in mice:regulation on Nrf2 signaling pathway，and interference on the interaction between Pb with albumin[J].食品科学与人类健康,2023,第2期 Mao Bingyong，Guo Weiling，Cui Shumao，Zhang Qiuxiang，Zhao Jianxin，Tang Xin，Zhang Hao（State Key Laboratory of Food Science and Resources，Jiangnan University，Wuxi 214122，China；School of Food Science and Technology，Jiangnan University，Wuxi 214122，China；National Engineering Research Center for Functional Food，Jiangnan University，Wuxi 214122，China）.Blautia producta displays potential probiotic properties against dextran sulfate sodium-induced colitis in mice[J].食品科学与人类健康,2023,第2期 Xia Yongjun，Gong Yujie，Lin Xiangna，Yang Yijin，Song Xin，Wang Guangqiang，Xiong Zhiqiang，Qian Yangyang，Liao Zhuan，Zhang Hui，Ai Lianzhong（School of Health Science and Engineering，Shanghai Engineering Research Center of Food Microbiology，University of Shanghai for Science and Technology，Shanghai 200093，China；College of Life Sciences，Linyi University，Linyi 276000，China；Department of Gastroenterol.，Digestive Endoscopy Center，Changhai Hospital，Shanghai 200082，China）.Lactobacillus plantarum AR113 attenuates liver injury in D -galactose-induced aging mice via the inhibition of oxidative stress and endoplasmic reticulum stress[J].食品科学与人类健康,2023,第2期 Jiang Yu，Du Mengxuan，Xie Lisheng，Jiang Minzhi，Zhang Yaokun，Bi Mingxia，Liu Chang，Liu Hongwei，Liu Shuangjiang（State Key Laboratory of Microbial Technology，Shandong University，Qingdao 266237，China；State Key Laboratory of Microbial Resources，Institute of Microbiology，Chinese Academy of Sciences，Beijing 100101，China；College of Life Science，Hebei University，Baoding 071000，China；State Key Laboratory of Mycology，Institute of Microbiology，Chinese Academy of Sciences，Beijing 100101，China）.The human-derived novel gut commensal Luoshenia tenuis regulates body weight and food intake in mice[J].食品科学与人类健康,2023,第2期 Wang Jingwen，Ning Zhenzhen，Chen Yifan，Xu Xinglian，Wang Huhu（Jiangsu Collaborative Innovation Center of Meat Production and Processing，Quality and Safety Control，College of Food Science and Technology，Nanjing Agricultural University，Nanjing 210095，China）.Model prediction of inactivation of Aeromonas salmonicida grown on poultry in situ by intense pulsed light[J].食品科学与人类健康,2023,第2期 Chen Qu，Wu Lei，Zhang Aijia，Wu Chen，Cai Liuping，Xiao Yingping，Ni Yingdong（Key Laboratory of Animal Physiology and Biochemistry，Ministry of Agriculture and Rural Affairs，Nanjing Agricultural University，Nanjing 210095，China；State Key Laboratory for Managing Biotic and Chemical Threats to the Quality and Safety of Agro-products，Institute of Agro-product Safety and Nutrition，Zhejiang Academy of Agricultural Sciences，Hangzhou 310022，China）.Sodium butyrate alleviates fructose-induced non-alcoholic fatty liver disease by remodeling gut microbiota to promote γ-amino butyric acid production[J].食品科学与人类健康,2023,第2期 Xu Jue，Tu Maolin，Fan Xiankang，Guo Yuxing，Zhang Tao，Zeng Xiaoqun，Cai Zhendong，Wu Zhen，Pan Daodong（State Key Laboratory for Managing Biotic and Chemical Threats to the Quality and Safety of Agro-products，Ningbo University，Ningbo 315211，China；Key Laboratory of Animal Protein Food Deep Processing Technology of Zhejiang Province，College of Food and Pharmaceutical Sciences，Ningbo University，Ningbo 315211，China；Department of Food Science and Technology，School of Food Science and Pharmaceutical Engineering，Nanjing Normal University，Nanjing 210023，China）.A novel strain of Levilactobacillus brevis PDD-5 isolated from salty vegetables has beneficial effects on hyperuricemia through anti-inflammation and improvement of kidney damage[J].食品科学与人类健康,2023,第2期 Xia Xuhan，Zhou Chenxi，Zhu Yulin，Dong Yi，He Qiang，Khan Mohammad Rizwan，Chi Yuanlong，Busquets Rosa，Deng Ruijie，Ren Yao（College of Biomass Science and Engineering，Healthy Food Evaluation Research Center，Sichuan University，Chengdu 610065，China；Department of Chemistry，College of Science，King Saud University，Riyadh 11451，Saudi Arabia；School of Life Sciences，Pharmacy and Chemistry，Kingston University London，Kingston Upon Thames KT1 2EE，UK）.Tb3+-nucleic acid probe-based label-free and rapid detection of mercury pollution in food[J].食品科学与人类健康,2023,第2期 Zou Si，Gong Yetao，Li Xiujie，Wu Yanbin，Wu Jinzhong，Wu Jianguo，Wong Ka-Hing（College of Pharmacy，Fujian University of Traditional Chinese Medicine，Fuzhou 350122，China；Research Institute for Future Food，The Hong Kong Polytechnic University，Hong Kong 999077，China；Department of Food Science and Nutrition，The Hong Kong Polytechnic University，Hong Kong 999077，China）.Functionalized selenium nanoparticles ameliorated acetaminophen-induced hepatotoxicity through synergistically triggering PKCδ/Nrf2 signaling pathway and inhibiting CYP 2E1[J].食品科学与人类健康,2023,第2期 Jia Xianxian，Jia Miaomiao，Gao Xiang，Li Xiang，Wang Mengyuan，Du Shengqiang，Huang Rui，Li Xiaotong，Zhang Jun，Li Shujin，Ma Chunling，Zhang Yan，Cong Bin（Department of Pathogen Biology，Institute of basic Medicine，Hebei Medical University，Shijiazhuang 050017，China；Research Unit of Digestive Tract Microecosystem Pharmacology and Toxicology，Chinese Academy of Medical Sciences，Shijiazhuang 050017，China；Institute of Basic Medicine，Hebei Medical University，Shijiazhuang 050017，China；College of Forensic Medicine，Hebei Key Laboratory of Forensic Medicine，Collaborative Innovation Center of Forensic Medical Molecular Identification，Hebei Medical University，Shijiazhuang 050017，China；Hebei Food Safety Key Laboratory，Hebei Food Inspection and Research Institute，Shijiazhuang 050227，China）.Demonstration of safety characteristics and effects on gut microbiota of Lactobacillus gasseri HMV18[J].食品科学与人类健康,2023,第2期 Xi Yu，Li Wenhui，Wang Junru，Yu Meihong，Zeng Xiangquan，Li He，Li Jian（Key Laboratory of Green and Low-Carbon Processing Technology for Plant-based Food of China National Light Industry Council，Beijing Advanced Innovation Center for Food Nutrition and Human Health，Beijing Technology and Business University，Beijing 100048，China）.Cyanidin-3- O -glucoside alleviates trimethyltin chloride-induced neurodegeneration by maintaining glutamate homeostasis through modulation of the gut microbiota[J].食品科学与人类健康,2023,第2期 Lu Yan，Zhao Jun，Xin Qiqi，Yuan Rong，Miao Yu，Yang Manli，Mo Hui，Chen Keji，Cong Weihong（Laboratory of Cardiovascular Diseases，Xiyuan Hospital of China Academy of Chinese Medical Sciences，Beijing 100091，China；National Clinical Research Center for Chinese Medicine Cardiology，Beijing 100091，China；Traditional Chinese Medicine Department，The Affiliated Hospital of Qingdao University，Qingdao 266000，China；Nanjing University of Chinese Medicine，Nanjing 210023，China；Health Bureau of the Government of the Macao Special Administrative Region，Macao 999078，China）.Protective effects of oleic acid and polyphenols in extra virgin olive oil on cardiovascular diseases[J].食品科学与人类健康,2023,第2期 Wang Xin，Hong Chengyi，Lin Zhengzhong，Huang Zhiyong（College of Ocean Food and Biological Engineering，Jimei University，Xiamen 361021，China）.A ratiometric fluorescent probe for hypoxanthine detection in aquatic products based on the enzyme mimics and fluorescence of cobalt-doped carbon nitride[J].食品科学与人类健康,2023,第2期 Wang Sai，Ma Rui，Li Chengqiang，Zhang Ling，Zhang Haiyang，Li Xuehan，Mao Xiangzhao（Qingdao Key Laboratory of Food Biotechnology，College of Food Science and Engineering，Ocean University of China，Qingdao 266404，China；Key Laboratory of Biological Processing of Aquatic Products，China National Light Industry，Qingdao 266404，China；Laboratory for Marine Drugs and Bioproducts of Qingdao National Laboratory for Marine Science and Technology，Qingdao 266237，China）.Aptasensing biosynthesized phosphatidylserine with a AuNPs nanozyme-based colorimetric aptasensor[J].食品科学与人类健康,2023,第2期首页上一页 7 8 9 10 11 下一页尾页共有12页，转到页

期刊文章列表